

MENU
LUNCH
Smallplates
Soup of the Day - 9
Three Cheese and Chive Cornbread with Whipped Chipotle Honey Butter - 9
Herb & Green Pea Falafel with Roasted Garlic Hummus, Conft Tomato and Rising Sun Naan - 17
Garden Greens with Fennel, Apple, Carrot and Hop Shallot Vinaigrette - 13
The Gravy Train; Yorkshire Puddings stuffed with Shaved Roast Beef, Mudtown Gravy, Horseradish Aioli and Scallion - 27
Corned Beef Fries with a trio of Aioli; Mudtown, Horseradish and Mustard - 16
Fresh Cut Fries with House Curried Ketchup - 7
Cellar Plate; Genoa Salami, Cornichons, Olives, Stone-Ground Mustard, Cheese Crackers - 22
Spiced Chevre Frites; Sambal Olek, Chive, Goat Cheese - 11
Baked Brie; Toasted Walnuts, Honeycomb, Aronia & Cranberry Mostarda, Crostini - 24
Shrimp Cocktail; Jumbo Shrimp, Classic Cocktail Sauce - 25
Classic Poutine; Fresh Cut Fries, Mudtown Gravy, Scallion, Cheese Curds - 18
Add Ground Beef, Grilled Chicken, Double Smoked Bacon or Shaved Roast Beef - 9
​
Mains
The Mudtown Burger; Canadian Prime, Old Cheddar, In-House Bread and Butter Pickles, Lettuce, Tomato and Mudtown Dressing with Side - 22
Daily Quiche with Side - 19
Buttermilk Fried Chicken Sandwich; Pretzel Bun, In-House Bread and Butter Pickles, Lettuce, Ranch and Choice of Regular or Spicy with Side - 21
Fisherman's Pie; Scallops, Shrimp, Clams and Local Fish in Creamy White Wine, Garlic & Leek Sauce Topped with Parmesan Yukon Gold Mashed Potatoes - 32
Comfort Bowl; Slow-Braised Beef Cheek, Double Smoked Bacon, Gravy, Melted Cheese and Scallion over Yukon Gold Mashed Potato - 34
Chana Masala; Chickpea Curry with Cucumber Raita and Roasted Garlic Ghee Roti - 18
Harvest Salad; Shredded Kale, Goat Cheese, Roasted Pumpkin Seeds, Soussed Cranberries, Candied Butternut Squash, and Mint - 32
French Onion Soup Sandwich; Shaved Roast Beef on a fresh baked Onion Bun with Caramelized Onion, Melted Swiss, Jus and Side - 26
Cactus Cut Irish Nachos; Seasoned Potato Chips, Melted Cheese, Scallion, Tomato, Red Onion, Garlic Aioli - 24
Add Ground Beef, Grilled Chicken, Double Smoked Bacon or Shaved Roast Beef - 9
​
Sides; Fresh Cut Fries, Coleslaw, Garden Salad 3, Soup of the Day 3, Spiced Chevre Frites 3
DINNER
Smallplates
Soup of the Day - 9
Three Cheese and Chive Cornbread with Whipped Chipotle Honey Butter - 9
Herb & Green Pea Falafel with Roasted Garlic Hummus, Conft Tomato and Rising Sun Naan - 17
Garden Greens with Fennel, Apple, Carrot and Hop Shallot Vinaigrette - 13
The Gravy Train; Yorkshire Puddings stuffed with Shaved Roast Beef, Mudtown Gravy, Horseradish Aioli and Scallion - 27
Corned Beef Fries with a trio of Aioli; Mudtown, Horseradish and Mustard - 16
Fresh Cut Fries with House Curried Ketchup - 7
Cellar Plate; Genoa Salami, Cornichons, Olives, Stone-Ground Mustard, Cheese Crackers - 22
Spiced Chevre Frites; Sambal Olek, Chive, Goat Cheese - 11
Baked Brie; Toasted Walnuts, Honeycomb, Aronia & Cranberry Mostarda, Crostini - 24
Shrimp Cocktail; Jumbo Shrimp, Classic Cocktail Sauce - 25
Classic Poutine; Fresh Cut Fries, Mudtown Gravy, Scallion, Cheese Curds - 18
Add Ground Beef, Grilled Chicken, Double Smoked Bacon or Shaved Roast Beef - 9
​
Mains
The Mudtown Burger; Canadian Prime, Old Cheddar, In-House Bread and Butter Pickles, Lettuce, Tomato and Mudtown Dressing with Side - 22
Corazon del Sur Paella; Grilled Chicken, Chorizo, Tiger Shrimp, Red Onion, Corn, Black Bean, Red Pepper, Ancho-Saffron Infused Israeli Couscous, Cilantro - 34
Fisherman's Pie; Scallops, Shrimp, Clams, and Local Fish in a Creamy White Wine, Garlic and Leek Sauce Topped with Parmesan Yukon Gold Mashed Potatoes - 32
Venison Tourtiere; Minced Beef, Venison, Potatoes, Celery, Onion with Gravy and a Side - 28
Chana Masala; Chickpea Curry with Cucumber Raita and Roasted Garlic Ghee Roti - 18
Comfort Bowl; Slow-Braised Beef Cheek, Double Smoked Bacon, Gravy, Melted Cheese and Scallion over Yukon Gold Mashed Potatoes - 34
Duck Confit Cassoulet; Navy & Kidney Bean, Farmers Sausage, Braised Pork, and Carrot Stew with Grilled Baguette - 34
Harvest Salad; Shredded Kale, Goat Cheese, Roast Pumpkin Seeds, Soussed Cranberries, Candied Butternut Squash, and Mint - 32
Cactus Cut Irish Nachos; Seasoned Potato Chips, Melted Cheese, Scallion, Tomato, Red Onion, and Garlic Aioli - 24
Add Ground Beef, Grilled Chicken, Double Smoked Bacon or Shaved Roast Beef - 9
​
Sides; Fresh Cut Fries, Coleslaw, Garden Salad 3, Soup of the Day 3, Spiced Chevre Frites 3
An 18% Gratuity will be added to groups of 8 or more.