SMALLPLATES

Soup of the Day - 8

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Herb Falafel with Roasted Garlic Hummus, Confit Tomatoes, Za'atar and Rising Sun Bakery Naan - 15

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Garden Greens with Summer Radish, Cucumber and Hop and Shallot Vinaigrette - Small 8 / Large 12

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Station Caesar; Mixed Greens, Warm Bacon, Sourdough Croutons, Parmesan and Smoked Apple Caesar Dressing - Small 11 / Large 14

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Three Sisters Salad; Massaged Kale, Roasted Corn, Maple Syrup Glazed Squash, Limed Black Beans, Pumpkin Seeds and Hop and Shallot Vinaigrette - 17

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A Selection of Cured Meats, Cheese and Antipasti Assortments with Rising Sun Bakery Bread - Half 21 / Full 35

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Cottage Fry Supreme with Oxtail Gravy, Squeaky Curds, Crispy Shallots and Scallion - 13

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Cornbread with Pimento Butter - 7

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Cottage Fries - 6

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MAINS

The Mudtown Burger; Canadian Prime, Old Cheddar and House Dressing - 19

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Local Rainbow Trout with Zucchini, Tomato, Black Beans, Kale and Citrus Chilli Oil - 25

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The South Bound; House Smoked Brisket with Collards, Pickles, Cornbread and Baked Beans - 29

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Roasted Cauliflower with Harissa Honey, Tahini Yogurt, Capers and Pumpkin Seeds - 21

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Smoked Chicken Club with Browned Butter Aioli, Aged Cheddar, Double Smoked Bacon, Lettuce, Seasoned Tomato on Rising Sun Sourdough - 19

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SWEETS

Apple Tart with Big Bay Vanilla Ice Cream - 9

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Raspberry Mousse with Seasonal Fruit Compote - 9

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Tiramisu - 9